4 Examples of Secondary Defects in Coffee

We have known primary defect 1 and primary defect 2, this time we will discuss secondary defects in coffee. In contrast to primary defects, secondary defects here refer to coffee bean defects that are minor or not as significant as primary defects. There are many examples of secondary defects such as partial black, partial sour, […]
Recognize the Importance of Certified Coffee Bean Seeds in Coffee Farming

When discussing the upstream process of coffee, there are many things that come to mind ranging from harvesting, sorting, fermentation, washing, to drying coffee. Besides all these stages, there is one other stage that is also very fundamental in the upstream coffee process. That is the coffee seed selection stage. In the third wave coffee […]
Peel Through 3 (Other) Examples of Primary Defects in Coffee Beans [Part 2]

After we have previously recognized three examples of primary defects such as full black, full sour, and fungus damage, this time we will continue to recognize three other examples of primary defects according to SCAA (Speciality Coffee Association of America). Other primary defects this time will include dried cherry, foreign matter, and severe insect damage […]
Peel Through 3 Examples of Primary Defects in Coffee Beans [Part 1]

In the specialty coffee production process, one of the important stages that coffee beans must go through is defect value testing based on SCAA (Specialty Coffee Association of America) standards. In the standards applied by SCAA, one of the requirements for specialty coffee is that there must be no primary defects in the coffee beans. […]
Take a peek at the 5 health benefits of drinking coffee

For some, drinking coffee is seen as just part of the routine to boost daily energy. However, did you know that drinking coffee also has various benefits on the health of the human body? To know more about the health benefits of drinking coffee, let’s see the review below: Prevents the formation of free radicals […]
Let’s Find Out How the Quality Standard of Coffee Beans According to SNI

The rise of coffee shops in Indonesia today shows that coffee drinks are increasingly favored by various groups of people. The implementation of SNI for coffee beans with qualified production quality is a very important thing to do in this case. Head of BSN, Bambang Prasetya, said on one occasion that the implementation of coffee […]
Get to Know More About Specialty Coffee: High Quality Coffee with the Best Quality Standards

For a coffee connoisseur, the most sought-after experience is undoubtedly the exquisite flavor and aroma that a cup of coffee can deliver. Among the various coffee options available, the true coffee enthusiasts often inquire about the meaning of ‘specialty coffee’. So, what is specialty coffee? Specialty coffee is basically a label given to a coffee […]