Instant Coffee vs. Ground Coffee Aprilia K. AmaliaNovember 28, 2022 Various kinds of coffee drink innovations are still growing today, even this drink is already available instant in packaging, which certainly makes it easier for coffee lovers who want to drink coffee only from home or in a short time. The proliferation of instant coffee products in stores certainly doesn’t make us forget the traditional […]
Learn the Coffee Cupping Testing Process for Specialty Coffee Nur NabilahNovember 25, 2022 In the coffee industry, especially specialty, coffee quality assessment is fundamental to measuring the value and quality of coffee. There are two main components of the assessment, namely the defect score assessment and the coffee cupping score assessment. One component of coffee quality assessment, the coffee cupping test, involves several important elements ranging from coffee […]
Blooming: Stages of Coffee Brewing You Shouldn’t Underestimate! kopikita.idNovember 22, 2022 Manual brew is coffee produced using a V60 dripper, French press, and moka pot. Making coffee manually is definitely more electricity-efficient than using an Espresso machine. However, because it does not use a machine, the manufacturing process must go through several stages. Manual brew coffee There are three stages of the manual brew method, namely […]
Light Roast Coffee: One of the Roasting Levels that Presents the Complex Flavors of Coffee Nur NabilahNovember 20, 2022 Besides dark roast coffee , the roasting process of coffee beans also recognizes light roast coffee as one of the coffee roasting levels. Light roast is characterized by its low level of maturity and short roasting time when compared to other roasting levels. Light roast coffee beans are also known for their complexity of flavor. […]
Dark Roast Coffee: Coffee with the Highest Degree of Maturity Nur NabilahNovember 19, 2022 Of the many processes that coffee must go through, one of the processes that greatly affects the flavor of coffee is the coffee roasting process. This process involves various aspects such as drying, developing the coffee beans, and characterizing the flavor and aroma of the coffee. Coffee roasting is generally divided into three roasting levels: […]
Get to know the Roasting Level for You Coffee Lovers Aprilia K. AmaliaNovember 18, 2022 When buying coffee beans at a coffee shop or supermarket, what’s the first thing you see on the packaging? Type of coffee and its origin or roast level? Have you ever heard or known about coffee roasting levels? It must feel familiar to hear this, especially if you are a coffee lover. So, what does […]
Aroma and Flavor Enjoyment in a Cup of Coffee Aprilia K. AmaliaNovember 17, 2022 Often when we walk into a coffee shop and the aroma in a cup of coffee is strong throughout the room. Whether it’s the aroma of brewed, processed, or ground coffee. The coffee gives off a delicious and distinctive aroma. This time, we will discuss information about the aroma and flavor in a cup of […]
Flat White vs Latte, what’s the difference? Aprilia K. AmaliaNovember 14, 2022 Latte is a fairly common drink among coffee lovers, but have you heard of Flat White which is also similar to Latte? If so, do you know what makes these drinks different from each other? Let’s take a look at the review about Flat White vs Latte! At first glance, there isn’t much difference between […]
Piccolo Latte, the Little One You Must Try! kopikita.idNovember 5, 2022 Piccolo Latte, a drink that is always listed on coffee shop menus , and There may be some people who don’t recognize this menu. People’s choices are not far from Cappuccino, Latte, and Iced milk coffee. Maybe after reading this article, we’re sure you’ll be interested in trying this drink. Let’s talk about the “little” […]